PIE
1 1/2 c sugar
1 1/2 c boiling water
4 level Tbsp. cornstarch
1-3oz. box strawberry jello
2 cooked, cooled pie shells
2 cartons fresh strawberries, washed and sliced
Mix sugar and cornstarch well; add boiling water to mixture. Dissolve well and cook on medium heat until mixture becomesclear looking and thick. Add jello. Cool. (Sit opt in ice water in sink). When cool, add strawberries. Pour into pie sheels and refrigerate. Can serve with whipped cream. Yield: 2 pies.
5 comments:
Yum! Thanks for the recipe!!
those plants look huge!!!
That looks like fun!
I love strawberry pie, thanks for the recipe.
oh if only to live down south with that wonderful growing season.
Love the pics! In one more month we'll be picking as well. I can't wait to start making Jam.
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