Meatball Soup Crock-pot Style

I had most of this and it needed to be used, so I threw it together (for my parents supper last night) and it was pretty good. I thought I would share the recipe.I served it with a salad and cornbread.



1 # meatballs

3 c. beef broth

2 - 14.5 oz. cans diced tomatoes

1 c. cubed potatoes

3 c. frozen veggies ( I used corn and green beans)

1/2 c. onion, finely chopped

1/2 t. salt

1/4 t. garlic powder

1/4 t. black pepper



Cook on high for 6 hours. Serve hot and ENJOY!!!!



Blessings!