I stockpile everything that we might need if we could not get to the store for weeks or even months. look over the following lists and you will see. The only things that I did not list was health and beauty aides (toiletries), cleaning supplies and over the counter medications. However, I stockpile all of those as well.
I am not going to list all of the extracts, spices and herbs I keep on hand. I know there is over 100 different ones though.
Some of the numbers below is just what I happen to have on hand at the moment. This changes frequently.
PANTRY
7 bottles of various salad dressings
chips, bugels, oatmeal creme pies, granola bars, pretzels
3 jars instant coffee
4 quarts of honey
2 - 1/2 gal. buckets sorghum
5 bottles worchestshire sauce
2 jars mayo
dill relish (store bought)
5 jars peanut butter
12 boxes Cheerios
4 boxes other cereals
ice cream salt
2 boxes graham crackers
3 boxes vanilla wafers
3 boxes Wheat Thins
3 boxes saltines
baked cheddar cracklers
10 #baking mix
50# sugar
20# cornmeal
50# various flour (wheat, all purpose and self rising)
20# various pasta (spaghetti, elbow, penne and rotini)
shortening, cooking spray and oil
pancake syrup
animal crackers
baking soda
1 gal ketchup
1/2 gal. ketchup
2 gal. apple cider vinegar
3 gal. white distilled vinegar
bacon bits
2 bottles lemon juice
4 bottles hot sauce
2 cases bottled water
4 quarts shelf stable milk
6 - 12 pk. sodas
6 - 2L drinks
14 family size boxes tea
40# fresh potates (red and yukon gold)
10# sweet potatoes
various baggies, wraps, foils and disposable pans
napkins, paper plates, plastic utensils
5 boxes kleenex
7 rolls paper towels
WHAT I HAVE CANNED (some last year ...leftover and some this year)
over 200 quarts green beans
100 pints pink eyed purple hull peas
20 qt. tomatoes
20 pt. peach salsa
crabapple jelly
crabapple pickles
blackberry jelly
apple jelly
fig jam
strawberry jam
strawberry fig jam
peach jelly
peach pie filling
peach/pineapple jam
grape jelly
pepper jelly
pepper sauce
pepper pickles
tomaot soup
vegetable soup
pear preserves
apple butter
peach butter
pickled beets
plum jelly
bbq sauce
dill slices
dill spears
bread and butter slices
spaghetti sauce
okra and tomato mix
october beans
crowder peas
squash pickles
squash relish
corn relish
I know i probably fogot some things........this is just from memory.
OTHER FRESH FRUITS AND VEGGIES
20# green tomatoes (for the freezer)
50# apples (for more apple butter)
ripe tomatoes
15# onions
lemons
brocolli
lettuce
cabbage
baby and regualr carotts
Pears
pineapple
CUPBOARDS
8 boxes hb helper
mac and cheese
white, brown and flavored rices
taco seasoning
gravy mix
cornstarch
baking soda
baking powder
baking cocoa
baking chips
soup mixes
confectioner's sugar
5# brown sugar
jello and pudding mixes
cake and brownie mixes
instant potatoes
spaghetti sauce
cranberry sauce
mixed fruit
manwich
canned tomatoes
Ro-Tel
spinach
sweet peas
refried beans
enchilida sauce
pork n beans
various broths
chili beans
20# dried beans
mushrooms
tuna and salmon
chciken noodle soup
tomato paste and sauce
Hormel chili
muffin and cornbread mixes
FREEZER
okra (for frying)
corn on cob
cream corn
blueberries
peaches
strawberries
green tomatoes (for frying)
chopped bell pepper
peas
pecans
strawberry fig jam
apple butterhm peach ice cream
brocolli
spinach
veggie mixes
whole kernal corn
fries, tater tots
waffles and french toast sticks
2 N.Y. strips
fish sticks
18 hb patties
4 pk. turkey dogs
3 pk. cooked hb meat
chicken nuggets
2# ground venison
10 # chicken fingers
chicken patties
chicken wings (4 #)
4 1/2 # spilt chicken breasts
4 # chicken chunks2 pk. bacon
meatloaf and gravy
buffalo shrimp
2 shrimp rings
8 bacon wrapped steaks
1 # salmon
1 # tilapia
1 # meatballs
8 center cut pork chops
FRIDGE
sand. meat
a spiral sliced ham
boston butt
eggs
margaine
cheeses (sliced, blocks and shredded)
milk
oj
YooHoo's
PowerAde
condiments
water
apple juice
canned biscuits
cubed steak
soft drinks
leftovers
I hope this answered your questions and thank you for asking!
What's in your stockpile and cupboards (and everywhere else)?
Blessings!!!!!!
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